Is 2.6 mmol/L blood sugar 2 hours after breakfast normal?
For most healthy people, normal blood glucose levels are as follows: When fasting: Between 4.0 and 5.4 mmol/L (72 to 99 mg/dL). 2 hours after eating: Up to 7.8 mmol/L (140 mg/dL)
PPBS, Glucose PP, Postpardinal Plasma Glucose Concentration