Is it possible to be deficient in B12 even if you eat meat?
In very rare cases, pernicious anemia (caused due to vitamin B12 deficiency) due to malabsorption of vitamin B12 even after consuming meat.
Last updated on 31 May 2023
Feroglobin helps the body make red cells and cover up iron deficiency in people suffering from anemia. It has to be taken as advised by the doctor for best results.
Research suggests that iron does help in the absorption of vitamin B12.
Stomach acids can be treated by having medications which block the acid production. And also by consuming antacids.
Yes, fermented rice produces vitamin B12 in it with the help of good gut bacteria.
Cyanocobalaomin, Methylocobalamin, Vit B12
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